Apr

27 2016

Eat, Pray, Farm: An Exploration of Jews and Agriculture in America

10:00AM - 11:30AM  

Lawrence Family JCC 4126 Executive Drive
La Jolla, CA 92037

Contact Ilene Tatro
858 362 1154
ilenet@lfjcc.org

$ Cost $ 60.00

"Back by popular demand: Examine the roots of Jewish farming with historical background that is rooted in Russia and Israel in this fascinating educational exploration. As the course progresses, we will move from farm to table, considering contemporary food justice and sustainability in a Jewish context.

Joellyn Zollman holds a Ph.D. in Jewish history from Brandeis University. She has worked with the Smithsonian Institution, the Skirball Museum, and The American Jewish Historical Society. Locally, she has taught at San Diego State University, UCSD, and the Center for Jewish Culture.